Home Hill Winery Restaurant

Good fresh produce has always been the most sought after ingredient in any kitchen. Our Chef sources produce from just a few paddocks away. As for the local catch, it is caught on the day.

Delicious Fresh Tasmanian Salmon or Rainbow Trout, Bruny Island Oysters or if available the Local Sardines, Blue Eye Cod, and Lobster to name a few - and they are all fresh!

We are honoured to have been awarded the award by Miettas as one of the best Australian Restaurants 2002.

One bill per table